Confection for Cold Coughs
Tradition:
Western
Source / Author:
Wirtzung
Herb Name | Latin | Amount |
|---|---|---|
Trigonella foenum-graecum | 2 1⁄2 oz. | |
Cinnamonum zeylanicum | ||
Hyssopus officinale | ||
Glycyrrhiza glabra | 2 drams ea. | |
Ziziphus jujuba | ||
Cordia spp | 15 of ea. | |
Ribes nigrum | ||
Ficus carica | ||
Diospyros lotus | 1 oz. ea. | |
Adiantum capillus-veneris | 1⁄2 handful | |
Pimpinella anisum | ||
Foeniculum vulgare | ||
Iris germanica | ||
Linium usitatissimum | ||
Mentha piperita | ||
Prunus amygdalus dulcis | 2 drams ea. |
Preparation:
Seethe them together in 24 ounces of Water down to half, according to Art; strain it and add 12 ounces of Sugar Penids; seethe it again until thick.
Function:
Clears Cold-Phlegm, stops Cough and Wheezing
Use:
1. Chronic Cold-type Cough
2. Hoarseness
3. Difficulty Breathing due to excess Phlegm
Dose:
1 dram 3 times daily
Cautions:
None noted
Modifications:

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