Amla (Emblic) | Bhallataka prepared | Bibitaki (Belleric) | fresh | Guduchi (Tinospora) | Haritaki (Chebula) | Pippili (Long Pepper) | Sonth (Ginger) | Vacha (Calamus) | Vatsanabha prepared | Vidanga (Embelia)
Sanjivani Vati
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