Shu dag dgu pa ཤུ་དག་དགུ་པ་
Calamus 9

Tradition:
Tibetan
Source / Author:
Extensive collection Tibetan-Mongolian-Buryat recipes, Kosoburov
Herb Name | Latin | Amount |
|---|---|---|
Acorus calamus | 25 grams | |
Ferula foetida | 15 grams | |
Sodium chloride | ||
Sal nigri | ||
Alpinia officinarum | ||
Elettaria cardamomum | 10 grams ea. | |
Potassium carbonate | ||
Foeniculum vulgare | 15 grams ea. | |
Piper longum | 10 grams |
* Ya ba ksha ra is impure potassium carbonate extracted from the ashes of Barley husk and is equivalent to Yavaksara of Indian Medicine. Some have equated it with Potassium nitrate.
Preparation:
Powder; it is mixed with Honey
Function:
Clears Phlegm, Regulates Qi, Benefits the Heart
Use:
1. Phlegm affecting the Heart with severe drowsiness and a feeling of pressure on the chest
2. Cold-type Heart pain
3. Coronary Heart Disease
4. Bradycardia
5. Ischemia
Dose:
2 grams of the powder, taken with Honey
Cautions:
None noted
Modifications:
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