Ovis, Sheep
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Acanthopanax, Wu Jia Pi 五加皮 Wu Jia Pi (TCM) Eleutherococcus senticosusKomarov (Komorov), V.L., Flora of the U.S.S.R., vol. 16 (?) Eleutherococcus henryiCurtis’s botanical magazine, vol. 136 (1801) Acanthopanax leucorrhizus (called ‘Narrow-leaf Wu Jia‘ in China)Curtis’s Botanical Magazine, 1915 Members CLICK HERE for the PRO VERSION Botanical name: Acanthopanax spp. (syn. Eleutherococcus spp.) 1. A. gracilistylus …
Angelica Canda (Unani) Historia unnd Beschreibung Influentischer, Thurneisserus, 1578 Atlas der officinellen pflanzen (2), Felix, 1899 LEFT: EUROPEAN ANGELICA ROOT; RIGHT: ANGELICA SEEDSquibb’s Atlas of the Official Drugs, Mansfield, 1919 Members CLICK HERE for the PRO VERSION Botanical name: Angelica archangelica Parts used: Root; also the Seed Temperature & Taste: Warm, dry. Pungent Classifications: 3A….
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Quercus, the Oak Mon cha ra མོན་ཆ་ར (Tibetan) Parkinson, Theatrum Botanicum, 1640 Atlas der officinellen pflanzen, Felix, 1899 Members CLICK HERE for the PRO VERSION Botanical name: Quercus spp.Q. robur, Q. alba, and Q. petraea are currently listed as official Parts used: Bark; Leaf; Acorns and their CupsOak was also the preferred source for…
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Cinnamon twig, Gui Zhi 桂枝 Gui Zhi (TCM) Cinnamonum cassiaKoehler, Medizinal Pflanzen, 1887 Members CLICK HERE for the PRO VERSION Botanical name: Cinnamomum cassia Parts used: twigs Temperature & Taste: Warm, dry. Pungent, Sweet Classifications: A. Clear the Exterior Uses: 1. Clear Wind-Cold, Promotes Sweat:-acute Wind-Cold with sweat; Cold, Flu 2. Warms the Yang, Clears…
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