Holarrhena, Kutaja

Tellicherry, Easter tree
Kutaja, Kurchi, Kalinga, Vatsaka (Ayurveda)
Indrayava (Seeds, Ayurveda);
Teewaj, Kurchi (bark), Inderjao Talkh (seed) (Unani)
Kudasappalai (Siddha)
Dug Mo Nyung  དུག་མོ་ཉུང༌ (Tibetan)

Holarrhena antidysenterica
Illustrations of the forest flora of North-West and Central India, Brandis, 1874

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Botanical name:
Holarrhena antidysenterica
Male and Female varieties were traditionally used. The Male is Holarrhena, the female is Wrightia.

Parts used:
Seed; Bark

Temperature & Taste:
Cool, dry. Bitter, Pungent

Uses:
1. Clears Heat, Stops Leakage (bark; seed):
-Dysentery, ameobic Dysentery, Giardiasis, mucus colitis, Crohn's diseases
-Diarrhea with mucus and blood (Charaka)
-considered the best single medicine for Diarrhea and Dysentery in classical Ayurvedic texts

2. Clears Liver Heat and Bile:
-Fever, especially with Diarrhea
-important for Bile disorders in Ayurveda and Tibetan Medicine

3. Clears Heat, Stops Bleeding:
-Bleeding from Heat

4. Kills Worms:

5. Promotes Milk
-increases milk quantity and quality (Ayurveda)

6. Externally:
-seeds applied to Malignant Ulcers, Leprosy, virulent skin diseases (Sushruta)

DOSE:
Powder: 2–4 grams; In decotion: 3–12 grams per day; Tincture (1:3 alcohol 25%): 3–12 mls.

COMMENT:
This is the 'Bitter' type of Indrayava, the Sweet being Wrightia tinctoria.

CORRECTIVES:
Cinnamon, Cardamon, Ginger, Salt

SUBSTITUTES:
1. Myrtus communis, Centaurea behen. Cheiranthus cheiri (Unani)
2. The bark of Ailanthus excelsa (Ayurveda)
3. Pycnostelma lateriflorum has been given as a source for the Tibetan Dug mo nyung by Russian sources. It is probably a local substitute.

Main Combinations:
1. Diarrhea, Dysentery:
i. with mucus and blood, Holarrhena bark is decocted with Ginger (Charaka)
ii. Diarrhea with Blood, Holarrhena with Pomegranate rind mixed with Honey (Ayurveda, Ashtanga Hridaya)
iii. Holarrhena with Helicteres (Ayurveda)
iv. Holarrhena with Pomegranate rind, Belleric Myrobalan
v. Diarrhea, Holarrhena with Nigella, Madder
v. Diarrhea, Holarrhena with Cyperus rotundus, Pomegranate rind, Aegle
vi. Holarrhena with Madhuca flower, Gmelina bark, Raisin
vii. Holarrhena with Hemidesmus with Chebulic Myrobalan, Aegle
viii. Enterotoxic Diarrhea, Holarrhena with Vetiveria, Cinnamon, Jambul seed, Aegle fruit pulp (equal parts)
ix. Chronic Diarrhea, Holarrhena with Aconitum heterophyllum (Atis)
x. Malabsorption, Diarrhea, Dysentery, Holarrhena with Gmelina stem-bark, Madhuca, Woodfordia flowers, Raisins (as in Kutajarista)
2. Bloating, Colic, Wind, Holarrhena with Fennel, Cumin, asafetida
3. Hemorrhoids:
i. Holarrhena with Ginger, Long Pepper, Picrorrhiza
ii. Holarrhena with Selaginella. pulvinata, Withania, Embelia ribes, Tribulus (Tibetan Medicine)
iii. Holarrhena with Plumbago, Ginger, Chebulic Myrobalan
iv. Holarrhena seed with Solanum xanthocarpum, Tinospora, Plumbago, Caesalpinia crista bark, Gmelia arborea, Embelia, prepared as a medicinal Ghee (called Simhyamrta Ghrita)
4. Bile disorders, combine with Swertia and/or Gentian (Ayurveda, Tibetan Medicine)
5. Heat affecting the Internal Organs, with Aconitum heterophyllum, Geranium and Birthwort (Indra 4 of Tibetan Medicine)
6. Suppurative skin diseases, Holarrhena wtih Madder, Hemidesmus, Psoralea, Boerhaavia


ADVERTISEMENT:

Cautions:
1. Only used for short periods of time, maximum a few weeks.
2. Avoid in constipation.
3. It has been banned in several countries including U.K.

Main Preparations used:

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History

'The Sanskrit names for this useful tree are very numerous, the best known are Kutaja and Kalioga, amongst others we may mention Girimallika, Vatsaka  "cow tree," Sakra sakhin "Indra's tree," and Sakrasana " Indra's food." The tree is fabled to have sprung from the drops of amrita which, fell on the ground from the bodies of Rama's monkeys, which were restored to life by Indra. The seeds are called in Sanskrit Indrayava, Bhadrayava, Vatsakavija, or SakrAvija, " Indra's seed." The bark is one of the most important articles in the Hindu Materia Medica, and is described in the Nighantas as bitter, astringent, cold and digestive; a remedy for piles, dysentery, bile, leprosy and phlegmatic humours. Susruta says it is expectorant, an antidote to poisons, cures dysuria, urinary and skin diseases, checks nausea and vomiting, removes pruritus, improves the condition of bad ulcers, relieves pains of the stomach, and checks the derangement of the three humours, viz., phlegm, air and bile.

The seeds are considered to be astringent, febrifuge and anthelmintic. Both bark and seeds are usually combined by Hindu physicians with a number of other medicines which are principally astringents, bitters and aromatics. As examples of such preparations we may mention the Kutajaleha or confection, and the Pathudya churna or compound powder of Chakradatta. In the Pradardni lauha the drug is combined with iron, but perhaps the most popular preparation is the Kutajdrishta or Kutaja wine of Sarangadhara, which is made in the following manner :— Take of fresh root bark, 12 1/2 seers, raisins, 6 1/4 seers, flowers of Bassia latifolia and bark of Gmeliina arborea of each 80 tolas; boil them together in 256 seers of water, till reduced to 64 seers, and strain. Then add flowers of Woodfordia floribunda 2 1/2 seers; treacle 12 1/2 seers, and let the mixture ferment for a month in a cool place
(it is usually buried under the ground). Draw off and bottle. This preparation has an agreeable flavour, is not bitter, and is an excellent remedy in chronic dysentery and diarrhoea. Plasters and oils, containing Conessi bark combined with astringents and aromatics, are also used by the Hindus. They are applied over the. part of the abdomen which is most painful.

Arabic and Persian writers describe the seeds under the name of Lisan-el-asafir-el-murr, and Zaban-i-gungishk-i-talk (bitter

sparrow's tongue) ; they consider them to be carminative and astringent, and prescribe them in chronic chest affections, such as asthma, also in colic and diuresis; besides this they attribute lithontriptic, tonic and aphrodisiac properties to them, and combined with honey and saffron make them into pessaries which are supposed to favour conception. We may mention incidentally that the use of medicated pessaries for this purpose is a common practice in India. They are also used after delivery. According to the Makhzan, the bark is the Tiwaj (tvac?) of Persian writers, which the author of the Tuhfat identifies with Talisfar, by some supposed to be the Indian bark used in dysentery by the Greek physicians under the name of [?].

The Portuguese physicians, Garcia and Christopher a Costa, describe the drug under the names of Coru, Curo, Cura and Corte de pala. Rheede, who calls the tree Codaga-pala, states that the bark is applied as a lip (plaster) in rheumatism, and than a hot decoction of it is used in toothache, and in the cure of bowel affections. Ainslie mentions the bark as having been lately admitted into the British Materia Medica, under the name of Conessi bark.

Conessi bark, also known as Codaga pala, Corte de pala, and Tellicherry bark, enjoyed for a time considerable repute in Europe. It has however fallen into disrepute, principally, according to Sir Walter Elliot, who regards it as one of the most valuable medicinal products of India, from the comparatively inert bark of W. tinctoria having been confounded with it. Favourable reports of its use as a remedy in dysentery will be found in the Pharmacopoeia of India. For administration Mr. O. C. Dutt prefers a watery extract of the root bark, of which the average dose is about three grains in combination with half a grain or more of opium.

Other European physicians have preferred the powdered bark, or a decoction made with 2 oz. of the bark to 2 pints of water, to be boiled down to one pint. The impure alkaloid (wrightine) is bitter, and has been used with some success as an antiperiodic, and in the treatment of dysentery occurring in aged persons and infants. It is sold by druggists in Calcutta'.  (Pharmacographia Indica, Dymock, 1891)