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Shin kun nyer lnga
Asafetida 25
Asafetida 25
Tradition:
Tibetan Medicine
Source / Author:
Herb Name
Gar nag (Black Pig stool)
Shing kun (Asafetida) Brong khrag (Yak heart) Li shi (Clove) Dza ti (Nutmeg) Shing tsha (Cinnamon) Sga skya (Galangal) Pi pi ling (Long Pepper) Pho ba ris (Black Pepper) Spos dkar (Frankincense) Gul nag (Myrrh) Rgya tshos (Lacca) Shu dug (Calamus) Se bru (Pomegranate) Sgog skya (Garlic) Sug smel (Cardamon) A ru ra (Chebula) Ar ga ru (Aloeswood) Ru rta (Costus) Ma nu (Inula) Sle tres (Tinospora) Rgyam tshwa (Rock Salt) Sman chen (Aconite) Go snyod (Caraway) Ri snying (Hares Heart) |
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Preparation:
Powder and form Pills.
Function:
Settles Wind, regulates Qi
Use:
1. External Wind disorders affecting the skin, muscle, blood vessels, bone
2. Internal Wind affecting the Vital (Yin) Organs and Hollow (Yang) Organs
3. ‘Secret Wind’, affecting the Life Channel (Srog rtza)
4. ‘Common Wind’ which penetrates throughout the body
5. Wind disorders of the Upper, Middle or Lower body
6. Poor functioning of the 5 types of Wind (Qi) of Tibetan and Indian Medicine.
Dose:
2–3 grams with rice wine, broth, or hot water
Cautions:
None noted
Modifications:
Black Pig feces is called "Black Camphor" in Tibetan Medicine.
Nothing at the moment
Nothing at the moment